<3. Add the flax egg to the bowl and stir to form a sticky dough. https://www.everythingfoodconference.com/healthy-apple-crumble-bars just made these this morning and WOWWW. Hey there, I’m Brittany, the creator of Eating Bird Food, holistic nutritionist, health coach and personal trainer. Hey Rachel – I haven’t tested it, so I’m not entirely sure how the bars would turn out without the coconut sugar. The apple filling for these bars is so simple, yet full of flavor. Adding the ‘butter’ and flour to the bowl of a food processor will make your life so much easier! ★☆ Your email address will not be published. These Healthy Apple Crumble Bars are made with just 10 simple ingredients and use only one bowl! I’m so glad you got a chance to try this recipe and loved it. Thank you for your support. https://amyshealthybaking.com/blog/2019/06/16/healthy-raspberry-crumble-bars If you make these healthy apple crumble bars, be sure to leave a comment and star rating below letting us know how they turned out. Thanks again & Keep Sharing. SO GOOD!! So glad you enjoyed these bars, Meredith! https://claudiacanu.com/healthy-recipe/best-healthy-apple-crumble-oats I based this recipe off my healthy blueberry crumble bars, which were a staple in the house this summer. These apple crumble bars are amazing on their own but next level when paired with this date caramel sauce and vanilla ice cream. I’m glad this recipe is a hit! It means the world to me. They didn’t last the day. They make an amazing snack or dessert. Add to the dry ingredients and mix in with a fork to … Use remaining oatmeal crumble mixture to create crust. Add remaining cup of oats, coconut sugar, coconut oil and sea salt into the food processor and pulse until everything is combined and the size of coarse crumbs. I do have this blueberry crumble bars recipe, which can totally be swapped out for raspberries instead. Remove the apple filling from the heat and then add on top of the crust in an even layer. Healthier Apple Pie Bars. The base is … Hey Neha – Yes, brown sugar should work just fine! YAY!! Similar to my peach pie bars from earlier this year, these apple pie bars are almost foolproof. and gluten free. ★☆ There are two main components to this recipe: Traditional apple crumble bars are loaded with butter and sugar, but this recipe makes them a bit healthier, vegan and gluten-free just by swapping a few simple ingredients. I replaced the coconut sugar with maple sugar and it was great. Yup, you can use vegetable oil (or butter) and regular sugar! I always double the recipe because my family finishes it so quickly… I’ve made this about 5 times this season, I love the recipe very much , Ahh that makes me so happy to hear, Carina!! We’re using fiber-filled rolled oats instead of flour, coconut oil instead of butter and only a 1/2 cup of coconut sugar for the whole recipe. Make a quick dough using flour, oats and enough butter and water to hold it together. Do you have any tips? These healthy apple crumble bars with pecans are low carb (and yes, they do contain some real apple!) Stalk away, Michelle! Since I want everyone to be able to enjoy these bars… love love loveee them. These healthy apple crumble bars are a fall-inspired version of my strawberry rhubarb crumble bars and mixed berry crumble bars. Hey I know it wouldn’t be totally healthy but what can I use instead of the coconut oil and coconut sugar? Those points which you have mentioned in this recipe are very useful. We’re using fiber-filled rolled oats instead of flour, coconut oil instead of butter and only a 1/2 cup of coconut sugar for the whole recipe. It means the world to me. I’m always “stalking” all your recipes. Spiralized apples … How to Make Apple Crumble Bars Healthy Traditional apple crumble bars are loaded with butter and sugar, but this recipe makes them a bit healthier, vegan and gluten-free just by swapping a few simple ingredients. Pour apple filling on top and sprinkle the oatmeal + pecan crumble on top. Whisk together the butter, sugar, and vanilla. I’m imagining this on some Greek yogurt for breakfast thanks, excited to try! <3, So yummy!! You’ll love the cinnamon apple filling paired with the oatmeal crumble crust and topping! Yes, it’d be delicious with Greek yogurt. If you’re serving them for dessert, I recommend placing a portion into a bowl, warming in the microwave and topping with ice cream. Traditional apple crumble bars are loaded with butter and sugar, but this recipe makes them a bit healthier, vegan and gluten-free just by swapping a few simple ingredients. Can’t wait to hear what you think! , Woo-hoo! Thanks for coming back to leave a comment and star rating. Your email address will not be published. I won’t admit how quickly these disappeared from our house. © 2020 Eating bird food • AN ELITE CAFEMEDIA FOOD PUBLISHERsite by Katelyn Calautti + Made to thrive. Bake for 35-40 minutes until the bars are golden brown on top. I’m so glad this apple crumble recipe is a hit. Subscribe to our list and get your free printable PDF of the 3 Day Clean Eating Meal Plan and Shopping List! Make the Apple Filling . Thanks for trying it and for coming back to leave a comment and star rating. Remove from the oven and cool completely in the tin before … How to MakeThis Healthy Apple Crumble Recipe. Add remaining cup of oats, coconut sugar, coconut oil and sea salt into the food processor and … The reviews are super helpful to other readers, so I appreciate it. I so appreciate it. Your feedback is so helpful for the EBF team and our readers! What do you get when you combine apple pie and granola bars? They’re not supposed to be firm on the top, it is supposed to be more of a crumble. Healthy apple crumble bars made with wholesome ingredients and fresh apples. In a separate bowl, whisk together the wet ingredients: milk, eggs, vanilla, and sweetener (honey or … I also recommend storing them in the fridge because the bars hold together better when cold and are so delicious straight from the fridge. So simple and easy to make! To … This Easy Healthy Vegan Apple Crumble is made with just 10 simple ingredients and uses only one bowl! that makes a big difference in the amount of carbs per portion. <3. Can’t wait to try this, but first 1 question – can I use brown sugar instead of coconut sugar? Healthy apple crumble bars made with wholesome ingredients and fresh apples. Thank you so much for coming back to leave a comment and star rating. Make the Crust . Thanks for trying my recipe, Kathryn. If you’re serving them for dessert and want them to be warm, you can cut and portion the bars right away… they just won’t hold together as well. Thanks for coming back to leave a comment and star rating, I really appreciate it. They’re naturally sweetened, gluten-free and vegan too! They’re like a portable apple crisp. The apple and spices combined with the oatmeal crust is a winning combination!! LOL! And there’s also no added sugar in the apple filling either. Be patient, if you don’t let them cool before removing them from the pan they will fall apart. These healthy apple Crumble Bars have a crumb topping and they are made with all vegan and gluten-free ingredients. Bake for 20-25 minutes, or until golden. Delicious!! However, I would like to find away to make them more bar-y…. Evenly press into the parchment lined baking dish using your hands. Yum!!! Of course, I am glad they are helpful! Log in, Click to share on Twitter (Opens in new window), Click to share on Facebook (Opens in new window), Click to share on Tumblr (Opens in new window), Click to share on Pinterest (Opens in new window), Apple cinnamon pancakes. I recommend putting them in the fridge or freezer to chill, about an hour or so. Leftover bars will last 4-5 days in the fridge. They’re a real treat for breakfast, but also make for a great snack. Hey Alana – So glad these bars were a hit! You’ll love the cinnamon apple filling paired with the oatmeal crumble topping! Hey Sara! Remove from heat, stir in vanilla and set aside. I so appreciate it! , I am not a baker at all but somehow when I use your recipes, it always turns out sooo good. Over all excellent taste though! An easy and quick vegan p, Repeat after me, I am...✨ follow my wellness, Cinnamon Pecan Cookies Only 10 ingredients ar, Happy Friday I just uploaded an Autumn Clothi, Caramel Apple Smoothie Hands up if you’, Hum Nutrition Vegan Gummies Review + Giveaway →, 1/3 cup creamy cashew butter (any nut butter will work), 1/3 cup softened coconut oil (not in liquid form! They're naturally sweetened, gluten-free and vegan too! SO YUMMY! I have a ton of apples to get rid of and I want something fun for my kiddos. This apple crumble bars was so good. Hello – Do you think it would be ok if I didn’t put the sugar in or would they fall apart? Love your recipes. To make them you’ll need: natural almond butter; maple syrup; old fashioned oats; almond flour; cinnamon; … I usually pop them in the fridge or freezer to speed up the process. Just 6 ingredients, this recipe is vegan, gluten free, oil free & refined sugar free! Ahh that makes me so happy to hear, Alexis!! Cook over medium-high heat for about 15-20 minutes, stirring often and watching to make sure the mixture doesn’t burn. It’s wonderful! Yes, healthy caramel apple crumble bars – here we come! We couldn’t stop eating them. ★☆. Add the … Next time I’m at the store I’ll be sure to get the coconut staples . Healthier Magic Cookie Bars (Vegan + Gluten-Free). When serving the bars warm, I highly recommend topping them with ice cream (use dairy-free ice cream, if needed) and my date caramel sauce. Tag @eatingbirdfood on Instagram and hashtag it #eatingbirdfood. Here, Eating Bird Food simply means eating a wholesome diet focused on real food — without labels. I finally dove in, and made this one! Cooking the apples down with a little cinnamon makes them sweet enough without the need for extra sugar. ★☆ These bars are vegan, gluten free, refined sugar free, and packed full of cinnamon Fall flavor. We’re using fiber-filled rolled oats instead of flour, coconut oil instead of butter and … Hey, Brittany. meet brittany https://www.goodhousekeeping.com/.../recipes/a535179/apple-crumble-bars Once cool, cut into 9-12 bars and enjoy right away or chill longer in the fridge before serving. just regular vegetable oil and sugar? is your nutritional information based on 9 or 12 squares. I think I may try it with blueberries or even raspberries. Remove from oven and place on a wire rack to cool completely. I made these and LOVED THEM! https://butternutbakeryblog.com/healthy-blueberry-crumble-bars Filling and satisfying, they’re vegan, gluten-free, dairy-free, and refined sugar free! Trust me. And was really easy too! In an 8x8 baking dish, greased with a thin layer of coconut oil, spread 3/4 of your crumble evenly … These healthy … Are you guys ready for this recipe? You’ll know it’s done when the mixture has thickened and the apples are soft, but still hold their shape. I found they were not firm enough (bottom crusted nicely- but top was mushy)… Not something I could send as a “granola bar” replacement. Vegan + gluten-free. Subbed walnuts since I didn’t have pecans in the house! It is only peeled apples, maple syrup, coconut sugar, water, cinnamon, nutmeg, vanilla, and lemon juice. You’ll find real food recipes, meal plans & healthy habits. An amazing breakfast/dessert that tastes like a … My boyfriend loved it as well and kept asking me to make more haha thank you for these amazing recipes. 10 Mason Jar Salads to Meal Prep This Summer. Required fields are marked *, Rate this recipe Preheat oven to 350°F. Loved them cold/right out of the freezer! They’re the perfect fall dessert. Jan 11, 2020 - Healthy Apple Crumble Bars: oat crust & crumble with a layer of sweet apple filling. I don’t think you are… it’s SO good! There’s really no wrong time to serve them. Transfer the dough to the baking pan … Add apples, cinnamon, nutmeg, water and arrowroot powder into a saucepan. What Do These Healthy Apple Crumble Bars Taste Like? <3. Don’t over process the mixture, you want to be able to visibly see some of the oat flakes. The … At only 6 net carbs per bar containing a whole honey … https://amyshealthybaking.com/.../healthy-small-batch-apple-crumble-bars Par Bake . If you’re looking for a granola bar recipe I have these apple granola bars you could try. Measure out 2/3 cup of the oatmeal crumble mixture for the topping into small bowl and stir in the chopped pecans. Whether it’s for my meal plans, my favorite recipes or just because you want to feel good, I’m so happy you’re here. I personally like the bars chilled because they hold together better if you’re eating them as a snack. Dec 3, 2018 - These Healthy Apple Crumble Bars are made with just 10 simple ingredients and use only one bowl! I’m so glad you enjoyed these bars. Make sure to tag your recreations: #eatingbirdfood. These healthy vegan apple crumble bars are gluten free and made with all natural, wholesome ingredients, like almond flour, coconut oil, and cinnamon. Line a square (8×8) baking dish with parchment paper. Thanks for coming back to leave a comment and star rating. 30g of Carbs & 2g of Proteins from this little bar is amazing. Let me know if you try it and how they turn out for you. What ingredients do you need for healthy apple crumb bars? As I mention in the recipe, the bars are much easier to cut and remove from the pan after cooling completely so don’t skip this step. . I wanted a fall version with apples that was just as delicious and these bars totally hit the mark. ★☆ This post may include affiliate links. Thanks! <3, These are out of this world! We will be making them again soon at our house , Yay!! I am so happy to hear that, Elly! And thank you so much for leaving a comment and star rating. It’s kind of like apple pie or apple crisp/crumble in a bar form (especially if you add in the apple pie spice). ), 1 1/4 cup organic rolled oats (GF if necessary), Preheat oven to 350f/175c and prepare a baking dish with parchment paper, Mix together the cashew butter, maple syrup and coconut oil in a large bowl, Add in the remaining crumb layer ingredients and mix well until you form the dough, Spread 2/3 of the bar dough into the baking dish, Bake in oven for 10 minutes and set aside the remaining crumb mixture for later, While the crumb bars bake, add the chopped apples to a medium saucepan with the maple syrup and stir over medium/high heat for a couple of minutes then cover and let the fruit soften for about 8 minutes (stirring every few minutes), Remove from heat and add to food processor or blender and blend, Add the apple layer back to sauce pan and warm over medium/low heat for about 10 minutes so the consistency thickens, Evenly spread the apple layer onto the crumb layer, sprinkle remaining crumbs on top, Bake in oven for 25 minutes until golden brown on top, Allow the bars to cool and place in fridge for 10 minutes before slicing. 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